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August 5 th, 2013

Vegetarian Entrees

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Pictured Above Dal Makhani

o    Vegetable Makhani .$13.95

o    Fresh garden vegetables marinated in fresh ginger & garlic, then cooked with a creamy sauce.

o    Vegetable Curry$12.95

o    Fresh garden vegetables simmered in a spiced gravy sauce.

o    Vegetable Vindaloo $12.95

o    Fresh garden vegetables simmered in a spiced tangy gravy sauce.

o    Sag Panir $13.95

o    Spinach and homemade cheese cubes cooked in flavorful spices.

o    Mattar Panir .$13.95

o    Peas and lightly fried homemade cheese cubes, cooked in a mildly spiced sauce

o    Palak Aloo $12.95

o    Potatoes cooked in spinach and flavorful spices.

o    Aloo Gobi Mattar $12.95

o    Potatoes and cauliflower sautéed in Indian spices.

o    Mushroom Mattar $12.95

o    Peas and mushroom sautéed in Indian spices.

o    Aloo Chhole $12.95

o    Chick peas and potatoes cooked in mild spices.

o    Bayngan Bhurta.$13.95

o    Eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic, Punjabi style

o    Vegetable Korma $12.95

o    Fresh garden vegetables simmered in a mildly spiced creamy sauce.

o    Bhindi Masala $12.95

o    Cut okra stuffed with Eastern spices and cooked with onions and peppers.

o    Malai Kofta $12.95

o    Homemade cheese stuffed in vegetable balls, cooked in a mildly spliced creamy sauce.

o    Panir Masala .$13.95

o    Homemade Indian cheese cubes with onions and tomatoes, cooked in butter with fresh herbs.

o    Shahi Panir $13.95

o    Our homemade cheese cubes in a mildly spiced tomato and cream sauce.

o    Panir Jal-Frozi .$13.95

o    Homemade Indian cheese prepared with fresh bell peppers and onions.

o    Aloo Mattar $13.95

o    A savory combination of potatoes, peas and freshly ground seasonings.

o    Chhole Sag $12.95

o    Chickpeas and spinach sautéed in a special blend of flavorful herbs.

o    Dal Makhni $12.95

o    Lentils made with onions, tomatoes, ginger, Eastern spices and garlic.

o    Panir Bhajia .$13.95

o    Crushed homemade cheese cooked in a mildly spiced, chopped onions, tomato & ginger sauce.

o    Panir kebab Masala .$13.95

o    Home make cheese cubes cooked with pineapple chunks in mildly spiced creamy sauce.

o    Panir Madras. $13.95

o    Homemade cheese cubes cooked in yogurt, coconut milk and nuts.

o    Methi matar Malai. $13.95

o    Fresh Methi leaves and green peas cooked in mildly spiced creamy sauce.

o    Khoa Kaju $13.95

o    Mashed homemade cheese cooked with cashews in Chef’s secret spices.

Read 3055 times Last modified on March 4 th, 2014

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